WAZWAN - THE KASHMIRI FEAST

Each course we have selected and prepared in this menu is our tribute to Kashmiri cuisine—a journey through the Valley of Kashmir, its fragrant spices, rich aromas, and centuries-old culinary traditions.

AMUSE-BOUSCHE

The Lotus Nut Affair
Nadru Bajji - Doon Chetin (Mi/N{walnut})
Lotus stem | Chickpea flour | Kashmiri red chili | Walnut chutney

SEAFOOD DUO

  • Prawn Star
    Jhinga Monje (Cr/Gl)
    Tiger prawns | Garlic | Turmeric | Breadcrumb| Fennel-ginger relish

  • Simply Tr-out-standing
    Machli ke Shami Kabab (F)
    Trout patty | Lentils | Coriander | Carom seeds | Tomato-garlic chutney

CLAY AND COAL

  • The Golden Rooster
    Zafrani Murgh Tikka (Mi/N{cashew}
    Chicken | Saffron | Cashew | Cardamom | Mint-pomegranate chutney

  • It’s Kabab, My Deer
    Methi Maaz Seekh Kabab
    Fallow Deer | Fenugreek | Tandoori masala | Sautéed beets & red onion

SIGNATURE WAZWAN MAIN

  • Baa Baa Red Sheep
    Rogan Josh (Mi)
    Lamb | Yogurt | Tomato | Cloves | Fennel seeds | Kashmiri red chilli

  • Chick-n-Balls
    Murgh Rista Palak (Mi)
    Chicken (meatballs) | Spinach | Ginger | Garlic | Garam masala

FINALE

Sweet Twist
Kahwa Rabri - twisted (Mi/N{almond & pistachio})
Green tea & cardamom panna cotta | Spiced saffron sauce | Toasted nuts

EVERY BITE, A STORY OF KASHMIR!

NON-VEGETARIAN: PRICE PER PERSON: 825,-

WAZWAN - THE KASHMIRI FEAST FOR VEGETARIANS

AMUSE-BOUSCHE

The Lotus Nut Affair
Nadru Bajji - Doon Chetin (Mi/N{walnut})
Lotus stem | Chickpea flour | Kashmiri red chili | Walnut chutney

STREET DUO

  • Room for Spice
    Bharwa Khumbh (Mi/Gl)
    Mushroom | Spinach | Cheese | Spices | Fennel-ginger relish

  • Bean There, Kidney That!
    Rajma ke Shami Kabab
    Red kidney bean patty | Lentils | Spices | Tomato-garlic chutney

CLAY AND COAL

  • Golden Tikka-tastic
    Zafrani Panir Tikka (Mi/N{cashew}
    Panir | Saffron Cashew | Cardamom | Mint-pomegranate chutney

  • Seekh for Veggies
    Methi Gilafi Seekh Kabab
    Mixed vegetables | Fenugreek | Tandoori masala | Sautéed beets & red onion

SIGNATURE WAZWAN MAIN

  • Crimson Cubes
    Panir Rogan Josh (Mi)
    Panir | Yogurt | Tomato | Cloves | Fennel seeds | Kashmiri red chilli

  • Dum Good Aloo
    Dum Aloo Palak (Mi)
    Potato | Spinach | Ginger | Garlic | Garam masala

FINALE

Sweet Twist
Kahwa Rabri - twisted (Mi/N{almond & pistachio})
Green tea & cardamom panna cotta | Spiced saffron sauce | Toasted nuts

EVERY BITE, A STORY OF KASHMIR!

VEGETARIAN: PRICE PER PERSON: 775,-

Allergener: C: Celery/selleri | Cr: Crustaceans/skalldyr | E: Eggs/egg | F: Fish/fisk | Gl: Gluten (wheat/hvete) | L: Lupin | Mi: Milk/melk | Mo: Mollucs/bløtdyr | Mu: Mustard/sennep | N: Nuts/nøtter (cashew) | P: Peanuts/peanøtter | Se: Sesame/sesam | So: Soya | Su: Sulphites/sulfitter. Selv om de forskjellige rettene inneholder noen av disse allergenene, kan noen av rettene tilberedes uten allergeningredienser. Spor av allergener kan forekomme. Vennligst gjør oss oppmerksom på eventuelle allergier.